ingredients:
500 ml liquid milk
5 egg yolks
150 grams of granulated sugar
300 grams of fresh strawberries, blended smooth
100 grams of whipping cream powder (available in supermarkets)
1 / 4 tsp fine salt
2-3 drops of pink coloring
Chocolate Ingredients:
30 grams of butter
150 grams of dark chocolate
How to Make:
Cook milk and sugar to boil, remove and let cool. Beat the egg yolks until smooth, put whipped cream powder, salt as he shuffled on. Pour the milk into the egg batter, enter strawberryyang was blended, lightly red, pour into a bowl / mold ice cream.
Chill in freezer for 2-3 hours until partially frozen, remove ice cream, pour into a large bowl, beat with mixer until smooth, put back in the freezer, freeze until completely frozen. Make the process of shaking and freezing up to 23 times.
Serve strawberry ice cream with brownies, fresh strawberries or other canned fruit, and flush with chocolate fudge.
How to make chocolate fudge: heat the water in a saucepan until boiling. Enter the butter and dark chocolate bars that have been cut into the aluminum bowl, place bowl on top of this aluminum pot that was boiling water, cook chocolate until melted and well blended with the butter.
For 5 people
Sources: Tabloid-Nakita.
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